Tag Archives: #englishale

The Brewery at the Norwich Inn

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The Norwich Inn has a long and storied history, going back to 1797. President James Monroe dined at the Inn in 1817 during the first year of his presidency while exploring what was at that time America’s Northern Frontier by horse.

Jasper Murdock’s Alehouse came to the Norwich Inn much later, in 1993, and remains true to it’s Vermont small batch roots, producing only enough beer for the Inn’s Restaurant and Pub guests  (including 22 oz, cases and 5-gallon kegs to go). They are known for finely crafted English Style Ales and Lagers and using only the freshest ingredients, including hops from their on site hops garden, making this a shining example of Vermont farm-to-bottle goodness.

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The Victorian style Inn as it stands dates back to 1890.

Today’s selection includes a Bohemian Pilsner, Old Pewt Pale Ale, Whistling Pig Red Ale, Private Stock ’15, and Second Wind Oatmeal Stout. Out favorite in the Belgian Strong Ale! CHEERS!

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Brewmaster Jeremy Hebert pipes the finished beer straight from the brewery into Jasper Murdock’s Alehouse in a nearby building on the expansive Norwich property.

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Nowich is one of the few towns in America with an interstate public school system. Local students study alongside those from Hanover, New Hampshire, across the Connecticut River. Indeed, the two towns are intertwined culturally and economically by proximity to Ivy League educator Dartmouth College. The Brewery at Norwich Inn is a great place to stop when you are visiting Dartmouth as it is only a mile and change down the road from campus. Check them out at 325 Main Street when you’re looking for a fresh beer and a taste of Vermont!

Triple Rock Brewery and Alehouse

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The Berkeley beer quest continues at one of America’s original brewpubs – Triple Rock Brewery, founded by legendary craft beer brothers John and Reid Martin in 1985. Fast forward 30 yeras and they own and operate Jupiter Beer (also in Berkeley, California), Drakes Beer (San Leandro) and Big Time Brewery (Seattle)…not too shabs! The Martins clearly have a recipe for success in the beer business, and this is where there remarkable beer story began!

Perhaps no other Berkeley brewery embodies the college spirit like Triple Rock, itself an institution of beer knowledge and the preferred public house of professors and pupils alike. Cheers!

Beer flight on deck at Triple Rock Brewing: Lead Belly (Ales for ALS), Rye Smile IPA, The Constable (made with Vermont yeast), Pinnacle English Pale Ale, SHE Idaho #7 (Single Hops Experience), Black Rock English Porter, Small Talk American Pale Ale and last but not least Red Rock American Red Ale. CHEERS!

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FreeWheel Brewing Company

FreeWheel Brewing Company was founded in 2012 in sunny Redwood City, California. FreeWheel partner and brewmaster Malcolm McGinnis brings English-style cask-conditioned ales to Silicon Valley including replicas of Shropshire, England’s Iron Bridge Brewery’s beerskis. Here you will find an intimate brewpub with consistently excellent session ales and equally succulent Cali-fresh food. We recommend the beer flight to sample all their hand-made (and pumped) brews and the bacon blue cheese burger with avocado!

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